Not too late to sign up for Friday Saturday and midnight? Happy to bring sides or desserts
Not too late to sign up for Friday Saturday and midnight? Happy to bring sides or desserts
Al Fernandez
Definitely in for some midnight Ribs. I'll bring the cookies!
Marshall Mosty
AI/SI Texas Regional Director
2011 NASA-TX American Iron Champ
AI #67 "Mosty Brothers' Racing" (RIP)
ST6 #21 Toyota Corolla (being revived)...
What? Hallett?
Donovan who?Originally Posted by donovan
I'm in for Friday, Saturday, and midnight ribs; just let me know what to bring.
Mason
AI75
Sign me up for everything! I'll bring chips, guac, and beer...
A nice lamb madras and some Kingfisher would hit the spot.
Hard to break my London habits.
Randy English
NASA Texas --> Rocky Mtn Region
CMC #77 Camaro
Hey now, you're back in 'Murica land. Leave the monocle at home Nigel.
Check your head count in the first post - don't want to miss anybody. Raegan will be assisting to fill in the holes on sides/deserts/plates/napkins/plasticware/etc. Figure we can do snack/chip/dip lighter fare on Friday.
Two smokers (this is getting ridiculous) so we're limited to 8 racks of timely ribs to do them right.
Probably lock headcount down late this weekend so Sean and I can shop for protein.
For color on costs - anything is appreciated since we're at a good number:
Ribs $10/rack-ish
Brisket $3/lb ish
Wood pellets $20/bag ish - probably close to two bags for the weekend
$10 of aluminum foil - like a racecar it adds up
Rub 2.0 - funny how much spices cost. Recipe on the forum somewhere if you want to know what you're getting
Chefs like water, orange drank, and Tullamore Dew though not necessarily in that order while cooking.
#39 CMC Camaro
Orange is Fast!
CMC-NT01 FTW!
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