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Thread: 2019 End of year banquet / party

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  1. #1
    Ok guys, according to the Facebook invite we should have a great turnout next weekend. 25 Adults confirmed on FB plus 4 spouses and 6 folks that are confirmed coming elsewhere. Mid thirties is a good field plus kids.

    Speaking of kids, who's volunteering to be Santa?

    John and I fabricated the new race track firepit/spit roasting contraption last weekend. I ordered the porker for the spit roast yesterday and John is beer tasting this weekend to make sure we pair our drink to food well..... (right?). Daniel is on the job compiling footage for a year end vid; not too late to get your stuff to him.

    I have one request of you all. I'd made the assumption there was at least a penny or two in the kitty, turns out kitty is a broke cat. It'd be great if a few of Ya'll could bring some sides n nibblybits and if the others could throw a buck or two (say$25) into the hat on the night. Here's the list of requests, please stick your hand up for which one you can provide or something else you'd like to bring (kinda like the Hallet affair):

    Buffalo chicken dip (confirmed Michael/Reagan)
    Scoop chips for above (confirmed Michael/Reagan)
    queso (some like it hot) (Confirmed Richard)
    Corn chips

    Chips/dip (confirmed Dave/Sean)
    Kids drinks (Confirmed Jander AKA Champ)
    Rumchata/Fireball (Sarah/Daniel, you got this right?)
    Red Mist Margaritas (as only Dan knows how)
    Potato Salad (Confirmed Mike Urbanski)
    Coleslaw (enough for 40 people)
    Hot dogs & buns (for kids) (confirmed Jander AKA Champ)
    Apple pie n Ice Cream (confirmed Dave/Sean)

    A few of us will start cooking Saturday morning, if you'd like to join us please do. If you're bringing an RV (encouraged) please arrive around 5 to get backed in, there is plenty of space. For those staying the night without an RV, please bring a sleeping bag there will be a bed somewhere I promise.

    Looking forward to seeing everyone
    Last edited by Trublu; 12-11-2019 at 07:44 AM. Reason: Updated

  2. #2
    Senior Member Carroll Shelby Fbody383's Avatar
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    Outdoor pie/cobbler... woo hoo!

    Put OIF down for some chips/dips.
    #39 CMC Camaro
    Orange is Fast!
    CMC-NT01 FTW!

  3. #3
    Senior Member Site AdminCarroll Shelby michaelmosty's Avatar
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    We'll bring the buffalo chicken dip and some scoops.
    I can't wait to get to hang out with everyone and not have the responsibility of everything that goes into preparing for an event, towing a car, and racing the following day!!
    -Michael Mosty
    CMC #11 Mosty Brothers' Racing
    Director - TX Region

  4. #4
    Awesome guys thanks. Who’s next?

  5. #5
    Senior Member Carroll Shelby RichardP's Avatar
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    I'm planning on being there. I'll bring Queso...


    Richard P.

  6. #6
    Champion

  7. #7
    [QUOTE=Trublu;82516]

    Buffalo chicken dip (confirmed Michael/Reagan)
    Scoop chips for above (confirmed Michael/Reagan)
    queso (some like it hot) (Confirmed Richard)
    Corn chips

    Chips/dip (confirmed Dave/Sean)
    Kids drinks (Confirmed Jander AKA Champ)
    Rumchata/Fireball (Sarah/Daniel, you got this right?)
    Red Mist Margaritas (as only Dan knows how)
    Potato Salad (Confirmed Mike Urbanski)
    Coleslaw (enough for 40 people)
    Hot dogs & buns (for kids) (confirmed Jander AKA Champ)
    Apple pie n Ice Cream (confirmed Dave/Sean)

    Who's going to take Coleslaw for 40?

  8. #8
    Senior Member Carroll Shelby ShadowBolt's Avatar
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    How about some Elgin hot gut? I will be driving through and could pick some up.


    Jerry

  9. #9
    Senior Member Carroll Shelby ShadowBolt's Avatar
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    Quote Originally Posted by ShadowBolt View Post
    How about some Elgin hot gut? I will be driving through and could pick some up.


    Jerry
    I guess not. That went over like a turd in a punch bowl.

  10. #10
    Senior Member Site AdminCarroll Shelby michaelmosty's Avatar
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    Quote Originally Posted by ShadowBolt View Post
    I guess not. That went over like a turd in a punch bowl.
    Haha, I originally read that and had no clue what it actually was. Looks like some tasty sausage!!
    -Michael Mosty
    CMC #11 Mosty Brothers' Racing
    Director - TX Region

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