Official ECR - Saturday night planning thread

[BlueFirePony]

Due to the restrictive AI appearance rules I am going to take the last race off (hey, I've already got last place locked up tight right?!) and just be a rookie-grillmaster and assist Dr. Frank.

I'm planning to bring my smoker again and do the ribs and spuds. Also thinking about doing a deep-fried turkey if anyone is interested.

If someone wants to buy a roast or brisket I can smoke that too...I'm all out of beef in the freezer apparently (4 college aged kids - 2 over 200lbs - you do the math !)

Brian - Ribs, Spuds, Turkey
Frank - Pork loins and "plenty of sausage" (not gonna touch that one...)
Misty & Jerry - spud fixin's
Mitch - tender, moist brisket
Randy (rleng1)- bringing & smokin' some ribs, as well as cooking a big pot of beans
Al - assorted beverages
JP - Tortillas, Bread, Mustard, Ketchup, a package or two of Hot links. Earl Campbell style.
Robert - some Kuby's bratwurst and whatever looks good
Gary - chips 'n' dips
DL - tons of that stuff (plates and such)
Bryan - big batch of chocolate chip cookies
Jeff's pit crew - some treats
Misty - a ...I just can't do it...read it yerself!

[AllZWay]

Glad to hear you and Frank are doing the cooking.... Now tell us what to bring.

[cobra132]

Save some room in the smoker, I will bring some pork tenderloins and of course plenty of sausage. So the meat should be covered. We need a rough head count. FMR

[Rsmith350]

Save some room in the smoker, I will bring some pork tenderloins and of course plenty of sausage. So the meat should be covered. We need a rough head count. FMR

Anybody else see all the jokes in there? ^^^^^^^^^ I'll be there plus one

[AI#97]

Save some room in the smoker, I will bring some pork tenderloins and of course plenty of sausage. So the meat should be covered. We need a rough head count. FMR

Anybody else see all the jokes in there? ^^^^^^^^^ I'll be there plus one

Frank IS the King of Saturday night at ECR... A Master Griller and apparently a ...............! LOL!!! I didn't stop laughing from his closing remark for 5 minutes last year!!!!

[gt40]

Aw shoot! Now I'm conflicted! I'd promised to go for some kick-ass ribeye steaks with Misty and Sam in downtown Decatur...

[michaelmosty]

Save some room in the smoker, I will bring some pork tenderloins and of course plenty of sausage. So the meat should be covered. We need a rough head count. FMR

Anybody else see all the jokes in there? ^^^^^^^^^ I'll be there plus one

I didn't stop laughing from his closing remark for 5 minutes last year!!!!

Agreed, that was classic!! :lol:

[rpoz27]

Aw shoot! Now I'm conflicted! I'd promised to go for some kick-ass ribeye steaks with Misty and Sam in downtown Decatur...

Friday?

[gt40]

Aw shoot! Now I'm conflicted! I'd promised to go for some kick-ass ribeye steaks with Misty and Sam in downtown Decatur...

Friday?

Friday!

When do you guys plan on getting out to ECR? IO'd like to hook up with you guys and pit together. Last year worked out so well. (In other words, I want to borrow tools and pester Martin for setup and driving tips.)

Is Sam caravaning up with you guys?

[Fbody383]

Planning on being there.

What can I bring?

Cups? Ice? Plasticware?

Maybe a strawberry champagne granita for between the cheese and meat courses?